Tonight in the Gluten Free Aussie Vegan kitchen I was craving some meat loaf….well, not actual meat but the flavour of loaf and a few months back when I was looking up recipes for using Millet (my new favourite grain) I came across a recipe for a vegan Millet loaf. WELL, tonight was the night to try it out and I was most definitely not disappointed. I made a couple of tweaks from the original recipe I found and I may add future tweaks when I make it again but they will be minor cos THIS was so delicious. The texture of this Millet Loaf isn’t as firm as what…