Dips, marinades, sauces & gravies
A variety of dips, marinades, sauces & gravies
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Vegan Parmesan Recipe
This is one of the simplest, fastest recipes you’ll ever make. What are we making today? Vegan Parmesan!! I tried this for the first time a few days ago when I was making Vegan Elote’s (Mexican Street style Corn) and I wished I’d tried it sooner it’s so yummy I’ve been adding it on everything since. I love the savoriness of the nutritional yeast, onion & garlic powder…and the ground up Cashews…MMMMM. I will continue to gush over how good this recipe is…so let’s get to it shall we? For the video recipe click the link below. Otherwise scroll further down for the written recipe. Ingredients After…
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Vegan Tzatziki – Gluten Free
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Vegan Tzatziki – Gluten Free
I made Vegan Tempeh Gyros for the first time the other day and had to make some Tzatziki to go with it of course. It turned out amazing, it has a lovely creamy, garlic flavour and the dill comes through nicely. Definitely worth you trying it and so simple to make. Here’s the video link to the recipe. Otherwise scroll on down for the written recipe. Ingredients: 1 cup cucumber , peeled and grated 1 cup raw cashews (see note) 3/4 cup water (add up to 1/4 more to thin out as desired) 1 1/2 tablespoons fresh lemon juice 2 1/2 teaspoons white vinegar 3 cloves garlic , medium…
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Vegan Parmesan Recipe
